Health News Stories

Excerpts of Key Health News Stories in Major Media

Below are key excerpts of revealing news articles on health from reliable news media sources. If any link fails to function, a paywall blocks full access, or the article is no longer available, try these digital tools.

For further exploration, delve into our comprehensive Health and Food Corruption Information Center.

Note: This comprehensive list of news stories is usually updated once a week. Explore our full index to revealing excerpts of key major media news stories on several dozen engaging topics. And don't miss amazing excerpts from 20 of the most revealing news articles ever published.

Hundreds of people gathered outside the WK Kellogg headquarters in Michigan on Tuesday calling for the company to hold up its promise to remove artificial dyes from its breakfast cereals sold in the U.S. Nearly 10 years ago, Kellogg's, the maker of Froot Loops and Apple Jacks, committed to removing such additives from its products by 2018. While Kellogg's has done so in other countries including Canada, which now makes Froot Loops with natural fruit juice concentrates, the cereals sold in the U.S. still contain both food dyes and a chemical preservative. In the U.S., Froot Loops ingredients include Red Dye No. 40, Yellow Dye No. 5, Yellow Dye No. 6 and Blue Dye No. 1. Kellogg's insisted its products are safe for consumption, saying its ingredients meet the federal standards set by the U.S. Food and Drug Administration.The agency has said that most children experience no adverse effects from color additives, but critics argue the FDA standards were developed without any assessment for possible neurological effects. The protests come in the wake of a new California law known as the California School Food Safety Act that bans six potentially harmful dyes in foods served in California public schools. The ban includes all of the dyes in Froot Loops, plus Blue Dye No. 2 and Green Dye No. 3. Consumption of said dyes ... may be linked to hyperactivity and other neurobehavioral problems in some children.

Note: Big Food profits immensely as American youth face a growing health crisis. Read about the health concerns linked to these food dyes, including neurobehavioral problems, attention issues, DNA damage, allergies, chronic digestive issues, cancer, and more. Check out our latest Substack for a deep dive into who's behind the chronic disease epidemic that's threatening the future of humanity.

An ex-FDA employee has revealed what he claims is the most harmful breakfast cereal on the US market. Dr. Darin Detwiler, who previously served as a food safety expert for the agency, [said] that Kellogg's Froot Loops is the worst of the bunch, pointing out that the rainbow rings are "heavily processed and contain high levels of added sugars, artificial dyes and preservatives, which are linked to health concerns." Given the laundry list of bad-for-you ingredients in the bagged cereal, Detwiler says excess sugar is the least odious. A 1-cup serving of Froot Loops contains 12.35 grams of sugar, nearly half of the recommended daily allowance for children. However ... that serving size is unrealistic as most kids eat more than the recommended single cup. The bright red hue found in Froot Loops comes courtesy of Red 40, a controversial additive linked to a slew of health problems. A 2022 study yielded "alarming" results about the effects of Red 40 – sometimes called Allura red – on the human digestive tract. Researchers from McMaster University ... claimed the synthetic dye could potentially trigger irritable bowel syndrome and Crohn's disease after observing the biomarkers of damage in the gut cells of mice. The good doctor's revelation comes as more than 1,000 cereal lovers and health activists marched on Kellogg's Michigan headquarters on Tuesday, demanding the end of "harmful additives" being injected into US batches of products like Froot Loops and Apple Jacks.

Note: Big Food profits immensely as American youth face a growing health crisis. Read our latest Substack for a deep dive into who's behind the chronic disease epidemic that's threatening the future of humanity. For more along these lines, explore summaries of news articles on health and food system corruption from reliable major media sources.

Jaye Rochon struggled to lose weight for years. But she felt as if a burden had lifted when she discovered YouTube influencers advocating "health at every size" – urging her to stop dieting and start listening to her "mental hunger." In two months, she regained 50 pounds. As her weight neared 300 pounds, she began to worry about her health. The videos that Rochon encountered are part of the "anti-diet" movement, a social media juggernaut that began as an effort to combat weight stigma and an unhealthy obsession with thinness. But now global food marketers are seeking to cash in on the trend. General Mills, maker of Cocoa Puffs and Lucky Charms cereals, has launched a multipronged campaign that capitalizes on the teachings of the anti-diet movement. General Mills has toured the country touting anti-diet research it claims proves the harms of "food shaming." It has showered giveaways on registered dietitians who promote its cereals online with the hashtag #DerailTheShame, and sponsored influencers who promote its sugary snacks. The company has also enlisted a team of lobbyists and pushed back against federal policies that would add health information to food labels. Since the 1980s, the U.S. obesity rate has more than doubled, according to federal data. Nearly half a million Americans die early each year as a result of excess body weight, according to estimates in a 2022 Lancet study. The anti-diet approach essentially shifts accountability for the health crisis away from the food industry for creating ultra-processed junk foods laden with food additives, sugars and artificial sweeteners.

Note: For more along these lines,explore summaries of news articles on health and food system corruption from reliable major media sources.

Toxic PFAS "forever chemicals" are widely added to pesticides, and are increasingly used in the products in recent years, new research finds, a practice that creates a health threat by spreading the dangerous compounds directly into the US's food and water supply. The analysis of active and inert ingredients that the Environmental Protection Agency (EPA) has approved for use in pesticides proves recent agency claims that the chemicals aren't used in pesticides are false. The researchers also obtained documents that suggest the EPA hid some findings that show PFAS in pesticides. About 14% of all active ingredients in the country's pesticides are PFAS, a figure that has doubled to more than 30% ... during the last 10 years. PFAS are a class of about 15,000 compounds typically used to make products that resist water, stains and heat. They are called "forever chemicals" because they do not naturally break down and accumulate, and are linked to cancer, kidney disease, liver problems, immune disorders, birth defects and other serious health problems. PFAS are added to a range of pesticides, including those used on crops, to kill mosquitoes, or to kill fleas. About two years ago, an EPA research fellow identified PFOS in pesticides and raised the alarm. In a Freedom of Information Act request that was part of the new study, researchers found documents showing the EPA had in fact found PFOS in pesticides but omitted those findings from the final study.

Note: For more along these lines, see concise summaries of deeply revealing news articles on government corruption and toxic chemicals from reliable major media sources.

An influential doctor and advocate of adolescent gender treatments said she had not published a long-awaited study of puberty-blocking drugs because of the charged American political environment. The doctor, Johanna Olson-Kennedy, began the study in 2015 as part of a broader, multimillion-dollar federal project on transgender youth. She and colleagues recruited 95 children from across the country and gave them puberty blockers, which stave off the permanent physical changes – like breasts or a deepening voice – that could exacerbate their gender distress, known as dysphoria. The researchers followed the children for two years to see if the treatments improved their mental health. An older Dutch study had found that puberty blockers improved well-being, results that inspired clinics around the world to regularly prescribe the medications as part of what is now called gender-affirming care. But the American trial did not find a similar trend. Puberty blockers did not lead to mental health improvements, she said. In the nine years since the study was funded ... and as medical care for this small group of adolescents became a searing issue in American politics, Dr. Olson-Kennedy's team has not published the data. Asked why, she said the findings might fuel the kind of political attacks that have led to bans of the youth gender treatments in more than 20 states, one of which will soon be considered by the Supreme Court. "I do not want our work to be weaponized," she said.

Note: We believe that everyone has a right to exist and express themselves the way they want. Yet we value the health of all beings and the importance of informed choice when it comes to any potentially life-changing medical procedure. For more along these lines, explore summaries of revealing news articles on transgender medicine from reliable major media sources.

U.S. private equity firms have bought up producers and distributors of a chemical compound known to cause brain damage, cancer and other illnesses. Blackstone and American Securities LLC, which control assets worth billions of dollars, have in recent years acquired operations in Canada and elsewhere that sell lead chromate, a toxic powder used in paint, on roads and machinery, and even in food. Studies have shown declines in safety practices following private equity investment, including more workplace accidents and deaths. Health experts and others focused on corporate accountability say private equity's expansion into the lead chromate industry is concerning. "These firms set up structures for ownership to have zero legal responsibility for what happens at that company," said Justin Flores, campaign director at the Private Equity Stakeholder Project, a U.S. nonprofit research and advocacy organization. Lead chromate in paint covers parking lots, children's playgrounds, and hospitals from Mexico to Greece, studies show, raising concerns over what happens when the pigment breaks down, leaching lead into dust, soil and water runoff. Earlier this year, the U.S. Food and Drug Administration confirmed that lead chromate was found in cinnamon applesauce pouches that sickened hundreds of children. The tainted applesauce sailed through loopholes and food safety systems around the world.

Note: For more along these lines, see concise summaries of deeply revealing news articles on financial system corruption and toxic chemicals from reliable major media sources.

Lockdowns were instituted, they failed to stop the dying, they failed to stop the spread - that's the data: Bjornskov, 2021; Bendavid, 2021; Agarwal, 2021; Herby, 2022; Kerpen, 2023; Ioannidis, 2024. And yes, lockdowns also inflicted massive damage on children and literally killed people. Lockdowns were not caused by the virus. Human beings decided to do lockdowns. I was the ONLY health policy scholar on the White House Task Force. My interviews as Advisor to the President were pulled down: by YouTube on September 11, 2020, by Twitter blocking me on October 18, 2020. You might think the public – in a free society - should know what the Advisor to the President was saying? When you censor health policy, it's not simply ... a less-than-ideal environment for diverse views. People die. And people died from the censorship of correct health policy. Why is Censorship used? To shut someone up, yes; but more importantly, to deceive the public – to stop others from hearing, to convince a public there is a "consensus". Truth is not determined by consensus, or by numbers of people who agree, or by titles. It is discovered by debate, proven by critical analysis of evidence. Arguments are won by data and logic, not by personal attack or censoring others. THAT is why lockdowners - at Stanford and elsewhere - needed censorship and propaganda; they couldn't win on the data; they needed to delegitimize and demonize opposing views as highly dangerous, to convince the public.

Note: This was written by Scott W. Atlas, MD, who served as Advisor to the President and on the White House Coronavirus Task Force. Read an insightful article by New York Magazine about the harmful effects of COVID lockdowns, highlighting how some countries achieved low death rates without resorting to lockdown measures. Former chief economist for the White House Council of Economic Advisers published a study last year showing how non-COVID excess deaths soared as a result of lockdown policies. Prominent economists from John Hopkins University and Lund University concluded that lockdowns reduced mortalities by 0.2%. For more, explore our COVID Information Center.

In the 1980s, tobacco giants Philip Morris and R.J. Reynolds acquired the major food companies Kraft, General Foods and Nabisco, allowing tobacco firms to dominate America's food supply and reap billions in sales from popular brands such as Oreo cookies, Kraft Macaroni & Cheese and Lunchables. New research, published in the journal Addiction, focuses on the rise of "hyper-palatable" foods, which contain potent combinations of fat, sodium, sugar and other additives that can drive people to crave and overeat them. In the decades when the tobacco giants owned the world's leading food companies, the foods that they sold were far more likely to be hyper-palatable than similar foods not owned by tobacco companies. In the past 30 years, hyper-palatable foods have spread rapidly into the food supply, coinciding with a surge in obesity and diet-related diseases. The steepest increase in the prevalence of hyper-palatable foods occurred between 1988 and 2001 – the era when Philip Morris and R.J. Reynolds owned the world's leading food companies. To broaden the reach of its cigarettes, Philip Morris used a marketing strategy called "line extensions": Marlboro cigarettes were marketed to men, Virginia Slims targeted women and menthol cigarettes were heavily advertised to Black consumers. The company applied the same tactic to processed foods. It added new flavors and formulas to many of its existing products, giving consumers an endless variety of hyper-palatable foods to buy.

Note: Companies spend $14 billion each year on marketing to children, over 80% of which is for fast food and other ultraprocessed foods. Read our latest Substack article on how the US government turns a blind eye to the corporate cartels fueling America's health crisis.

Fifteen-year-old Tiara Channer was 13 when she was diagnosed with prediabetes – a condition 1 in 5 American kids faces that causes an increased risk of Type 2 diabetes, chronic kidney disease and cardiovascular disease. She and her mother, Crystal Cauley, blame her diagnosis on a poor diet. By transitioning from a diet of ultra-processed foods to healthier whole foods and getting more active, Tiara overcame or shed her prediabetes diagnosis – and lost 50 pounds in the process. But it wasn't an easy journey for her, given the challenge of understanding what's healthy and what's not. Ultra-processed food ... comprise over half of an average American adult's diet and two-thirds of an American child's. Lawmakers like Sen. Bernie Sanders say the FDA, the agency that regulates 80% of the country's food, hasn't done enough to protect consumers. Almost half of the approved food additives in the U.S. fall under a category known as GRAS – Generally Recognized As Safe. The nonprofit Environmental Working Group found 99% of the 766 food chemicals introduced between 2000 and 2021 avoided FDA scrutiny using the GRAS designation. Experts like Emily Broad Leib, the director of Harvard's Food Law and Policy Clinic, say GRAS has become a loophole that gives companies a provisional green light to put new additives in food. "Thousands of substances have entered the food supply using that mechanism," explained Broad Leib.

Note: Read our latest Substack article on how the US government turns a blind eye to the corporate cartels fueling America's health crisis. For more along these lines, see concise summaries of deeply revealing news articles on health and food system corruption from reliable major media sources.

In America's schools, 30 million lunches are served every day. There are standards in place for things like calories, sodium, and added sugar. The USDA asserts that lunches consumed from schools are the most nutritious. We sent school lunches to the Health Research Institute, an accredited lab in Iowa, to hunt for what standards don't cover: heavy metals, pesticides, and veterinary drugs. Our tests revealed unseen, largely unregulated components increasingly connected to everything from attention deficit disorder and liver disease to hormone disruption and cancer. Samples we collected from schools in Washington DC, Virginia, and Maryland included common fare like breadsticks, pizza, potatoes, and fruit. The lab identified more than 50 pesticides in our samples, with dozens often layered into one meal. 38 different pesticides were detected in just one elementary school lunch. 23 pesticides were found in a single strawberry cup. The fungicide, carbendazim, which is banned in most European countries, Brazil and Australia because it is increasingly connected to cancer, infertility, and birth defects, was found in five of our twelve samples. Glyphosate, a widely used and controversial weed killer ... connected to cancer, diabetes, and heart problems, was detected in multiple samples, often in wheat-based products like bread. Cadmium, a known carcinogen, was detected in our samples at a level 12 times higher than the FDA's limit for bottled water.

Note: For more along these lines, see concise summaries of deeply revealing news articles on food system corruption and toxic chemicals from reliable major media sources.

A federal court in California ruled late Tuesday against the Environmental Protection Agency, ordering officials to take action over concerns about potential health risks from currently recommended levels of fluoride in the American drinking water supply. The ruling by District Court Judge Edward Chen ... deals a blow to public health groups in the growing debate about whether the benefits of continuing to add fluoride to the water supply outweighs its risks. While Chen was careful to say that his ruling "does not conclude with certainty that fluoridated water is injurious to public health," he said that evidence of its potential risk was now enough to warrant forcing the EPA to take action. "In all, there is substantial and scientifically credible evidence establishing that fluoride poses a risk to human health; it is associated with a reduction in the IQ of children and is hazardous at dosages that are far too close to fluoride levels in the drinking water of the United States," the judge wrote in his ruling. The judge's ruling cites a review by the National Institutes of Health's toxicology program finalized last month, which concluded that "higher levels" of fluoride is now linked to lowered IQ in children. Chen said he left it up to the EPA which of a number of options the agency could take in response to his ruling. They range from a warning label about fluoride's risks at current levels to taking steps towards tightening restrictions on its addition to drinking water.

Note: For more along these lines, see concise summaries of deeply revealing news articles on health and government corruption from reliable major media sources.

Dr Maria Abreu is on the cutting edge of one of the biggest health tragedies in a generation. Over the past decade, the Miami gastroenterologist has diagnosed an increasing number of young people with colon cancer - once considered an old person's disease. Dr Abreu [said] she believes two additives that became common in the 1970s ... are seldom talked about in relation to the colon cancer crisis. The first is high-fructose corn syrup, a liquid sweetener uniquely common to the United States and not used in other countries. High fructose corn syrup was introduced in the 1970s as a bid to stabilize food prices. At the time, President Richard Nixon authorized subsidizing corn crops. High-fructose corn syrup ... became cheaper to produce than sugar. The other ingredient is emulsifiers, which is used to give foods a creamy texture and found in healthy foods such as low-fat yogurts, cottage cheese, and peanut butter. Dr Abreu said these ingredients wreak havoc on the microbiome, a network of healthy bacteria in our guts, [reducing] our ability to protect the digestive tract from pathogens that irritate our cells and create inflammation. Chronic inflammation can also lead to inflammatory bowel conditions like Crohn's disease and ulcerative colitis, which Dr Abreu said 'significantly' raises the risk of colon cancer. The introduction of high-fructose corn syrup and emulsifiers in the 1970s and 80s could explain why so many adults in their 40s are getting colon cancer. Researchers from the University of Missouri-Kansas City [found that] the rate of colorectal cancers grew 500 percent among children ages 10 to 14 and 333 percent among teenagers aged 15 to 19 years. Rates rose by 71 percent among people 30 to 34 to seven cases per 100,000 people.

Note: Big Food profits immensely as American youth face a growing health crisis, with close to 30% prediabetic, one in six youth obese, and over half of children facing a chronic illness. Nearly 40% of conventional baby food contains toxic pesticides. Yet what if the negative news overload on America's chronic illness crisis isn't the full story? Check out our Substack article to learn more about the inspiring remedies to the chronic illness crisis!

The city's ex-COVID czar got the boot from his job at a pharmaceutical firm Monday – a week after he was caught bragging about hosting sex parties and attending an underground rave at the height of the pandemic. Dr. Jay Varma was serving as a senior health adviser to then-Mayor Bill de Blasio during COVID-19 when he and his wife put on the sex- and drug-fueled debauchery and attended a packed Wall Street rave, according to secretly recorded conversations the doctor had with a woman. "Varma boasted about harassing people into submission over the vaccine mandate and admitted to participating in illegal sex parties, all while he, former Health Commissioner Dr. David Chokshi, and then-Mayor Bill de Blasio imposed draconian measures that shut down the entire city," [city Councilman Bob Holden] said. Varma's seamy chats ... were made public last week. Michael Kane of Teachers for Choice said, "What disgusts me the most was hearing Varma say having drug-fueled group sex orgies was necessary for him to be his ‘authentic self' because COVID had him ‘pent up.'" Varma said at one point, "My wife and I had one with our friends in August [2020] of like that first summer." "So we rented a hotel ... we all took, like, you know, molly [MDMA] and like it was like eight or nine or us, eight to 10 of us were in a room and everybody had a blast because everybody was like so pent up."

Note: For more along these lines, see concise summaries of deeply revealing news articles on health and government corruption from reliable major media sources.

Former New York City Mayor's Office Senior Advisor for Public Health Jay Varma admitted to pushing monkeypox drug TPOXX despite the low risk of the disease to the general public, according to undercover video shared by podcaster Steven Crowder. Varma helped guide former NYC Mayor Bill de Blasio's response to COVID-19, including crucial decisions about public schools and issuing a vaccine mandate for healthcare workers. He was exposed last week for having admitted to hosting large nude gatherings during the pandemic while urging city residents to remain isolated. In the new clip shared by Crowder, Varma revealed the risk of monkeypox to the general U.S. population is "very low," and it is mainly a concern for gay men who have unprotected sex. Despite this, Varma said he was pushing to receive FDA approval for TPOXX, otherwise known as Tecovirimat. "We want the Food and Drug Administration, the FDA, to approve our drug specifically for monkeypox," he said. Varma added the news cycle was a key component of his push to get approval for the drug. "We also need to keep up the people's belief that the [TPOXX] drug works," Varma said. "So, that's why spinning it in the media is helpful. Basically what we're trying to get the media to say is ‘oh, the drug didn't work because it was designed the wrong way, so they're going to do another study and it'll probably work,'" he added. "That's what we want the story to be."

Note: Back in 2022, Dr. Jay Varma appeared on a talk show, warning that he feared "monkeypox could become permanently entrenched." For more along these lines, see concise summaries of deeply revealing news articles on health and government corruption from reliable major media sources.

The pharmaceutical industry, as a whole and by its nature, is conflicted and significantly driven by the mighty dollar, rather than altruism. A 2020 peer-reviewed article published in the Journal of the American Medical Association outlines the extent of the problem. The group studied both the type of illegal activity and financial penalties imposed on pharma companies between the years 2003 and 2016. Of the companies studied, 85 percent (22 of 26) had received financial penalties for illegal activities with a total combined dollar value of $33 billion. The illegal activities included manufacturing and distributing adulterated drugs, misleading marketing, failure to disclose negative information about a product (i.e. significant side effects including death), bribery to foreign officials, fraudulently delaying market entry of competitors, pricing and financial violations, and kickbacks. The highest penalties were awarded to Schering-Plough, GlaxoSmithKline (GSK), Allergan, and Wyeth. The biggest overall fines have been paid by GSK (almost $10 billion), Pfizer ($2.9 billion), Johnson & Johnson ($2.6 billion), and other familiar names including AstraZeneca, Novartis, Merck, Eli Lilly, Schering-Plough, Sanofi Aventis, and Wyeth. Five US states – Texas, Kansas, Mississippi, Louisiana, and Utah – are taking Pfizer to court for withholding information, and misleading and deceiving the public through statements made in marketing its Covid-19 injection.

Note: For more along these lines, see concise summaries of deeply revealing news articles on Big Pharma corruption from reliable major media sources.

Almost two-thirds of supermarket baby food is unhealthy while nearly all baby food labels contain misleading marketing claims designed to "trick" parents. Those are the conclusions of an eyebrow-raising study in which researchers at Australia's George Institute for Global Health analyzed 651 foods marketed for children ages 6 months to 36 months at 10 supermarket chains in the United States. The study ... found that 60% of the foods failed to meet nutritional standards set by the World Health Organization. In addition, 70% of the baby food failed to meet protein requirements, 44% exceeded total sugar recommendations, 25% failed to meet calorie recommendations, and 20% exceeded recommended sodium limits set by the WHO. The most concerning products were snack foods and pouches. "Research shows 50% of the sugar consumed from infant foods comes from pouches, and we found those were some of the worst offenders," said Dr. Elizabeth Dunford, senior study author. Sales of such convenient baby food pouches soared 900% in the U.S. in the past 13 years. Consumption of processed foods in early childhood can set lifelong habits of poor eating that could lead to obesity, diabetes, and some cancers. The study also found that 99.4% of the baby food analyzed had misleading marketing claims on the labels that violated the WHO's promotional guidelines. On average, products contained four misleading marketing claims; some had as many as eleven.

Note: Big Food profits immensely as American youth face a growing health crisis, with close to 30% prediabetic, one in six youth obese, and over half of children facing a chronic illness. Nearly 40% of conventional baby food contains toxic pesticides. For more along these lines, explore concise summaries of news articles on food system corruption from reliable major media sources.

A 30-second commercial seems harmless. However, new research from my lab shows that food marketing to kids is more than a nuisance: it's a key driver of poor diets. Food marketing impacts what kids like, buy and eat – increasing the risk of dental caries, obesity and type 2 diabetes. Like tobacco, tighter regulation of junk food marketing to children is needed to protect their health. This week, a bill introduced in the Senate, the Childhood Diabetes Reduction Act, proposes a crucial step forward by proposing limits on the types of techniques used to target kids ... as well as limits on where such ads can appear. The bill would cut kids' exposure to the most harmful types of food marketing. Companies spend $14 billion each year on marketing to children, over 80 percent of which is for fast food and other ultraprocessed foods like snacks, candy and sodas. In 2016, Chile restricted child-directed appeals and placement of ads on children's programming for unhealthy products and banned their sale and promotion in schools. In 2018, the country began prohibiting unhealthy food ads on any television program between 6am – 10pm. These regulations cut kids' exposure to unhealthy food marketing by over two-thirds. While the Chilean regulation is much more comprehensive than what is being proposed in the U.S., the Senate bill would still achieve important progress by reducing kids' exposure to the types of targeted marketing most likely to hook them on products.

Note: Big Food profits immensely as American youth face a growing health crisis, with close to 30% prediabetic, one in six youth obese, and over half of children facing a chronic illness. Nearly 40% of conventional baby food contains toxic pesticides. For more along these lines, explore concise summaries of news articles on food system corruption from reliable major media sources.

Justice Department investigators are scrutinizing the healthcare industry's use of AI embedded in patient records that prompts doctors to recommend treatments. Prosecutors have started subpoenaing pharmaceuticals and digital health companies to learn more about generative technology's role in facilitating anti-kickback and false claims violations, said three sources familiar with the matter.. Two of the sources–speaking anonymously to discuss ongoing investigations–said DOJ attorneys are asking general questions suggesting they still may be formulating a strategy. "I have seen" civil investigative demands "that ask questions about algorithms and prompts that are being built into EMR systems that may be resulting in care that is either in excess of what would have otherwise been rendered, or may be medically unnecessary," said Jaime Jones, who co-leads the healthcare practice at Sidley Austin. DOJ attorneys want "to see what the result is of those tools being built into the system." The probes bring fresh relevance to a pair of 2020 criminal settlements with Purdue Pharma and its digital records contractor, Practice Fusion, over their collusion to design automated pop-up alerts pushing doctors to prescribe addictive painkillers. The kickback scheme ... led to a $145 million penalty for Practice Fusion. Marketers from Purdue ... worked in tandem with Practice Fusion to build clinical decision alerts relying on algorithms.

Note: Read how the US opioid industry operated like a drug cartel. For more along these lines, see concise summaries of deeply revealing news articles on AI and Big Pharma corruption from reliable major media sources.

Nearly half of the AI-based medical devices approved by the US Food and Drug Administration (FDA) have not been trained on real patient data, according to a new study. The study, published in Nature Medicine, finds that 226 of the 521 devices authorised by the FDA lack published clinical validation data. "Although AI device manufacturers boast of the credibility of their technology with FDA authorisation, clearance does not mean that the devices have been properly evaluated for clinical effectiveness using real patient data," says first author Sammy Chouffani El Fassi. The US team of researchers examined the FDA's official "Artificial Intelligence and Machine Learning (AI/ML)-Enabled Medical Devices" database. "Using these hundreds of devices in this database, we wanted to determine what it really means for an AI medical device to be FDA-authorised," says Professor Gail Henderson, a researcher at the University of North Carolina's Department of Social Medicine. Of the 521 devices in this database, just 22 were validated using the "gold standard" – randomised controlled trials, while 43% (226) didn't have any published clinical validation. Some of these devices used "phantom images" instead – computer-generated images that didn't come from real patients. The rest of the devices used retrospective or prospective validation – tests based on patient data from the past or in real-time, respectively.

Note: For more along these lines, see concise summaries of deeply revealing news articles on health and artificial intelligence from reliable major media sources.

[Don] Poldermans was a prolific medical researcher at Erasmus Medical Center in the Netherlands, where he analyzed the standards of care for cardiac events after surgery, publishing a series of definitive studies from 1999 until the early 2010s. One crucial question he studied: Should you give patients a beta blocker, which lowers blood pressure, before certain surgeries? Poldermans's research said yes. European medical guidelines (and to a lesser extent US guidelines) recommended it accordingly. The problem? Poldermans's data was reportedly fake. A 2012 inquiry by Erasmus Medical School, his employer, into allegations of misconduct found that he "used patient data without written permission, used fictitious data and ... submitted to conferences [reports] which included knowingly unreliable data." Poldermans admitted the allegations and apologized. After the revelations, a new meta-analysis was published in 2014, evaluating whether to use beta blockers before non-cardiac surgery. It found that a course of beta blockers made it 27 percent more likely that someone would die within 30 days of their surgery. Millions of surgeries were conducted across the US and Europe during the years from 2009 to 2013 when those misguided guidelines were in place. One provocative analysis ... estimated that there were 800,000 deaths compared to if the best practices had been established five years sooner.

Note: For more along these lines, see concise summaries of deeply revealing news articles on corruption in science and in Big Pharma from reliable major media sources.

Important Note: Explore our full index to revealing excerpts of key major media news stories on several dozen engaging topics. And don't miss amazing excerpts from 20 of the most revealing news articles ever published.